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100

Far away smoke on the fragrance, as of a distant bonfire. Some china black tea and rooibos taste, then chai with Indian black tea, then cinnamon and a light warmth from the chai, and, finally, smoke.

Warming. Sophisticated. No one aspect dominates. Harmony. A very special blend.

(I drank this once plain and one with light sweetening but no milk.)

Preparation
Boiling 3 min, 30 sec

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Bio

Writer and tea fiend. Author of DELUDED YOUR SAILORS, SKY WAVES, DOUBLE-BLIND, and THE SHADOW SIDE OF GRACE.

I prefer straight teas but will try almost anything … so long as it’s not tainted with hibiscus. I loathe hibiscus.

Oolongs and blacks are my favourites.

Location

St John’s, Newfoundland, Canada

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