Second infusion note.
1TB for 500mL water. First steep: four minutes. Second steep: a good eight minutes, easily, as I got distracted by laundry.
Only slight less sharp that the first infusion. No bitterness, which surprises me as the first infusion can get better past the four-minute mark. Not quite as much depth this time, but the differences are subtle. A bit more Yunnan pepper-mineral coming through.
Wow. What a cup of tea.
Preparation
Boiling
8 min or more
