93

1 sachet for 250mL water, covered and steeped a good 10 minutes while I showered.

Oh, mad-hot steeped tea right out of the shower. YUM.

This Darjeeling, one of my faves, does not get bitter with a long steep but does get very fruity — sunshine fruit with a hint of plum, plus some sharp Muscatel. A lovely Darjeeling blend.

Preparation
Boiling 8 min or more

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Bio

Writer and tea fiend. Author of DELUDED YOUR SAILORS, SKY WAVES, DOUBLE-BLIND, and THE SHADOW SIDE OF GRACE.

I prefer straight teas but will try almost anything … so long as it’s not tainted with hibiscus. I loathe hibiscus.

Oolongs and blacks are my favourites.

Location

St John’s, Newfoundland, Canada

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