95

1 TB for 500mL pot, bare.

A lovely jasmine green. No soap or perfume here. Use water off the boil, and the tea offers a clean taste with no astringency, bitterness, or grassiness. I’ve steeped it longer in the past to get a quicker jasmine hit, but my stomach is tetchy today, so I made the tea recommended strength. Highly recommend. Pity it’s a limited edition — damn you, Damn Fine!;)

Preparation
180 °F / 82 °C 3 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Writer and tea fiend. Author of DELUDED YOUR SAILORS, SKY WAVES, DOUBLE-BLIND, and THE SHADOW SIDE OF GRACE.

I prefer straight teas but will try almost anything … so long as it’s not tainted with hibiscus. I loathe hibiscus.

Oolongs and blacks are my favourites.

Location

St John’s, Newfoundland, Canada

Following These People