1 TB for 500mL pot, bare.

A lovely jasmine green. No soap or perfume here. Use water off the boil, and the tea offers a clean taste with no astringency, bitterness, or grassiness. I’ve steeped it longer in the past to get a quicker jasmine hit, but my stomach is tetchy today, so I made the tea recommended strength. Highly recommend. Pity it’s a limited edition — damn you, Damn Fine!;)

180 °F / 82 °C 3 min, 0 sec

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Writer and tea fiend. Author of DELUDED YOUR SAILORS, SKY WAVES, DOUBLE-BLIND, and THE SHADOW SIDE OF GRACE. New novel this March called THIS MARLOWE.

I prefer straight teas but will try almost anything … so long as it’s not tainted with hibiscus. I loathe hibiscus.

Floral oolong and complex black teas are my favourites.


St John’s, Newfoundland, Canada

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