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93

1 TB for 450mL water.

Silly me. I tried drinking this beautiful oolong while preparing supper. The multi-tasking dstracted me from the oolong, and the cooking smells overpowered the oolong. Note to self: drink oolong while sitting down. Meditate a bit. Sip some more.

I really enjoy this ti kuan yin. A bit bakey, a mineral on the 2nd infusion. Clean. (Two minutes 1st, 4 minutes 2nd.)

Preparation
3 min, 0 sec

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Bio

Writer and tea fiend. Author of DELUDED YOUR SAILORS, SKY WAVES, DOUBLE-BLIND, and THE SHADOW SIDE OF GRACE.

I prefer straight teas but will try almost anything … so long as it’s not tainted with hibiscus. I loathe hibiscus.

Oolongs and blacks are my favourites.

Location

St John’s, Newfoundland, Canada

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