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This was a surprising tea to me. I have had it a couple of times now [I’m not one to keep writing reviews for each infusion of the same tea, I write about the first impression because that’s the one that counts!] and I noticed that the longer it steeped, the more it’s character and nuances bloomed; now this is NOT a blooming tea mind you.

The scent starts off smoky then the longer it steeps, the aromas are a hint of smoke, leather and nuts. This blend and its description are similar to Yunnans but with a bit more complex character yet not as much as other English Breakfast blends. This blend has a somewhat thick feel on the tongue but not as full or chewy as an Assam; it has a slight brighter, cleaner appeal to it like a Ceylon. It is a very nice tea to have in the morning or early afternoon. I would say this tea is on par with the Tippy Yunnan by the same company but with a bit more body and complexity. I would recommend trying a sample…it’s a good tea.

Preparation
Boiling 8 min or more

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A guy who really loves tea…

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Maryland