85
drank Golden Monkey by Art of Tea
902 tasting notes

Sample from Cuppa!

Normally not a fan of black teas. I usually want them flavored somehow, but the plain blacks are starting to grow on me. This one is very nice, though I think if I have it again, I’d brew for longer. It’s very light, and slightly malty. The best way to describe it is “golden”. Yeah, I know, that’s what the name says, but that’s how it tastes. I like it!!

ETA: The more I sip this, the more I’m loving it. I don’t think I’d brew for longer (normally I brew black teas for 5 minutes so they’re strong). This is great as is, and very likely to end up in my tea stash sometime.

Preparation
Boiling 3 min, 0 sec

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Bio

My love of tea started in 2001, whilst in an internship in London, England. I shared an office with a lovely man who would make me a cup of tea every morning without asking me if I even wanted it. I drink my tea neat now, because I’ve yet to find the sugar/milk combination that lives up to Pablo’s.

I drink any and all kinds of tea, and love trying new brands/varieties/flavors.

Location

Lexington, Kentucky

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