45
drank Vanilla Rooibos Parfait by Tazo
902 tasting notes

This should be named “apple rooibos” and not vanilla. I brewed for 10 minutes, and it still seems a bit weak to me. The rooibos taste itself is barely there, the vanilla is pretty good, and the apple is almost overpowering. And I don’t really taste the tea when it’s in my mouth (almost like drinking water), but after I’ve swallowed, there it is. I’ll try brewing at 5 minutes to see if that makes it better, but as of right now, I’m not too horribly impressed.

Preparation
Boiling 8 min or more

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Bio

My love of tea started in 2001, whilst in an internship in London, England. I shared an office with a lovely man who would make me a cup of tea every morning without asking me if I even wanted it. I drink my tea neat now, because I’ve yet to find the sugar/milk combination that lives up to Pablo’s.

I drink any and all kinds of tea, and love trying new brands/varieties/flavors.

Location

Lexington, Kentucky

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