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I’d been keeping my eyes open for this one from CS…I love blood oranges, and I love star fruit. Found it last night…I couldn’t not get it, could I?

After smelling the bag, I said (outloud, to no-one since I was only one awake) “I don’t know about this.” Really had no scent besides that of the actual bag.

After smelling the brewed tea: “Candy!!” It smells like some kind of lolly that I used to get back in the day…the kind that’s not clear melted sugar, but the solid, sweet-tart like ones.

Taste: Star fruit is in the fore. A good, just-ripe star fruit, complete with just a hint of that starchy flavor. There’s a bit of citrus, but it’s not strong enough for me to be able to determine if it’s blood orange as opposed to regular orange. Green tea base isn’t as obvious as I thought it would be, and for this, that’s alright.

Preparation
175 °F / 79 °C 3 min, 0 sec
Meghann M

Oooh, I haven’t seen this one. I’ll keep my eyes open, sounds good and sweet tarty!

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Meghann M

Oooh, I haven’t seen this one. I’ll keep my eyes open, sounds good and sweet tarty!

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Bio

My love of tea started in 2001, whilst in an internship in London, England. I shared an office with a lovely man who would make me a cup of tea every morning without asking me if I even wanted it. I drink my tea neat now, because I’ve yet to find the sugar/milk combination that lives up to Pablo’s.

I drink any and all kinds of tea, and love trying new brands/varieties/flavors.

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Lexington, Kentucky

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