100
drank Apricot Kernel by Sanctuary T
902 tasting notes

I really want to give this an awesome review…but I really don’t want you to go and buy up the stock of this until payday and I can get a tin (I only bought a teaser).

It’s amazingly good. Apricot is the perfect fruit to pair with rooibos. It enhances the rooibos and tones down the woody flavor. The almond is also amazing in this, making it sweeter and baked-goods tasting. This could easily become a regular nightly pot for me.

Preparation
Boiling 8 min or more

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Bio

My love of tea started in 2001, whilst in an internship in London, England. I shared an office with a lovely man who would make me a cup of tea every morning without asking me if I even wanted it. I drink my tea neat now, because I’ve yet to find the sugar/milk combination that lives up to Pablo’s.

I drink any and all kinds of tea, and love trying new brands/varieties/flavors.

Location

Lexington, Kentucky

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