60
drank Constant Comment by Bigelow
902 tasting notes

I’ve had these last two bags of Constant Comment from my Bigelow Tea sampler for a while now…the first bag I had wasn’t pleasant at all. I finally decided to just go ahead and brew these, and have it as my first morning cup that, in all honesty, really just has to be more caffeinated than anything.

So, when I sipped this morning, bracing for that horrible spice taste, it wasn’t there. Gone. In it’s place is a spiced, orange-y black tea that’s quite lovely. What the crap?

Oh, I brewed it at 5 minutes before, and 3 minutes this time. Wow, that does make a difference! At 3 minutes, whatever spice I’d been tasting before hasn’t made its evil appearance, and all the flavors blend well together. Upping the rating, because this is very nice this morning.

Preparation
Boiling 3 min, 0 sec
Bigelow Tea

Thanks for this update….for more tea tips, you might want to check out Cindi Bigelow’s How To Make a Perfect Cup of Tea video: http://www.youtube.com/watch?v=pYxpbUYfvrw
Thanks,

Valorie for Bigelow Tea

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Bigelow Tea

Thanks for this update….for more tea tips, you might want to check out Cindi Bigelow’s How To Make a Perfect Cup of Tea video: http://www.youtube.com/watch?v=pYxpbUYfvrw
Thanks,

Valorie for Bigelow Tea

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Bio

My love of tea started in 2001, whilst in an internship in London, England. I shared an office with a lovely man who would make me a cup of tea every morning without asking me if I even wanted it. I drink my tea neat now, because I’ve yet to find the sugar/milk combination that lives up to Pablo’s.

I drink any and all kinds of tea, and love trying new brands/varieties/flavors.

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Lexington, Kentucky

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