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Actually had a cup of this last night. I ended up making a semi-surprise trip to Louisville to attend a visitation. Whilst doing this, I picked up specialty baked goods for my best friend’s parents and made a delivery. Her mom is a huge tea fan as well, though she doesn’t drink the “fancy stuff” (her words, not mine). I was barely in the door before she asked “caffeine or no?” Caffeine, please.

It didn’t get timed and the water was microwaved. And it still turned out rather well, if I may say. I think I would have liked it steeped a bit longer, but it was still a fairly strong cup. It’s a good, basic English Breakfast blend that would definitely do in a tea-pinch.

The cookie and conversation didn’t hurt anything, either.

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My love of tea started in 2001, whilst in an internship in London, England. I shared an office with a lovely man who would make me a cup of tea every morning without asking me if I even wanted it. I drink my tea neat now, because I’ve yet to find the sugar/milk combination that lives up to Pablo’s.

I drink any and all kinds of tea, and love trying new brands/varieties/flavors.

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Lexington, Kentucky

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