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65

Trying this again, but added an extra teaspoon of tea in (3 tsps for 16 oz). I can definitely smell pineapple this time around…

Still not getting much pineapple coming through in the taste, though this pot is much better than my previous attempts. Still getting that Genmaicha taste, but with more leaf it’s not as overpowering. Bumping the rating on this…it’s much, much better with that additional tsp of leaf!!

Preparation
175 °F / 79 °C 3 min, 0 sec

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My love of tea started in 2001, whilst in an internship in London, England. I shared an office with a lovely man who would make me a cup of tea every morning without asking me if I even wanted it. I drink my tea neat now, because I’ve yet to find the sugar/milk combination that lives up to Pablo’s.

I drink any and all kinds of tea, and love trying new brands/varieties/flavors.

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Lexington, Kentucky

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