With a semi-official verdict of 4 inches of snow (and, still, it keeps pouring down), today is a perfect day for this blend by Rachel. Thanks so much for sending me some of this to try!
Having never had the chestnut blend by itself, I can’t tell exactly what flavor it brings here (but I’ve got a bit of it from Meghann, so I can have it later and compare!), but this blend is really nice. I can taste the caramel, and a hint of the cinnamon (though I think I’d like more cinnamon), and a rich, nutty taste that I assume must be the chestnut. Mostly, though, it’s a solid, strong black tea base that holds up well to the flavors and isn’t overpowered by them. It makes me wish I was snowed in at my mom’s house, with her making beef stew or chicken & dumplings for lunch and watching marathons of Most Evil or other crime shows on the ID channel whilst we craft.
