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70
drank Coconut Pouchong by Golden Moon Tea
902 tasting notes

frenchvanilla sent this one to me…thanks!!

I’ve not had many of Golden Moon’s teas (in fact, I think I’ve only had their Lapsang Souchong), so I’m really excited about this. I didn’t sniff it prior to brewing (too cold!! Must get tea into tea maker and retreat to nest on couch!), but I could smell it after it had brewed, and it’s got this wonderful oolong scent to it…sweet, golden grassy notes.

Coconut taste is very mild to me…in fact, I don’t know if I would have identified it had I just been handed the cup to drink. It is smooth, and creamier than most oolongs I’ve had (perhaps the coconut milk does this?). I’m definitely enjoying it, but if I’m going to drink a coconut flavored tea, I want it to be really coconut flavored. And probably in a black tea base.

Preparation
Boiling 3 min, 0 sec

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Bio

My love of tea started in 2001, whilst in an internship in London, England. I shared an office with a lovely man who would make me a cup of tea every morning without asking me if I even wanted it. I drink my tea neat now, because I’ve yet to find the sugar/milk combination that lives up to Pablo’s.

I drink any and all kinds of tea, and love trying new brands/varieties/flavors.

Location

Lexington, Kentucky

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