I read another recent review on this that made me pull my sample out to try. I am sorry to say it just doesn’t appeal to me. It tastes so GREEN. I really don’t like my teas to taste too green. This is probably due to an undeveloped palate, I’m willing to concede. I’m having a hard time making it through the cup. I am sure that nothing is wrong with it, it’s just not a good match for me.
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Mom of two practically grown girls, extremely happily married to a man who is amused by my obsession with tea, and company owner who works from home. Life is good.
Likes/dislikes: I love black teas, especially strong/malty ones. I am ok with flavored teas if the base is strong. I like some whites. I really don’t like any tea that tastes “green” – if I wanted to drink something that tastes like green beans, I would cook some green beans. I am not big on green teas or genmaichas. I am learning to like puerhs.
If we are trading, I have a STRONG aversion to coconut, banana and licorice. I love citrus, vanilla and spice. Not a fan of florals.
Check out my blog!
www.tealover.net
Location
Kentucky, drowning in tea.
I’m with you currently on the green thing…. I don’t want my tea to taste like what the lawnmower spit out…or my goats eat…. I need fermentation! :) Currently I even have trouble with Darjeeling and Oolong! I sure hope that changes in the future…..