Nope…nevermind… I take back the part about multiple steepings. Second and third infusions stay sweet but don’t have the same grassy kick..still good though. I finished the last of this today in the process of making room for some new additions to my tea stash and I forgot how good this one was. I always end up steeping this one a little on the hot side but it still came out sweet with only a slightly astringent aftertaste. The sweetness fades as the tea cools off though.
This tea seems strong enough to maybe make a good iced tea — I left alone for a bit and the room temp this time of year is enough to chill it ;)
Preparation
185 °F / 85 °C
2 min, 15 sec
