50

I have two samples of this. I brought one to school and the other I left at home. The dried leaf smelled just like a red hot candy, but the rest of the tea fell a bit flat for me. I generally like my herbals brewed longer for a lower temperature and it really didn’t do it for me this time.

Since I have another sample of this, I’m going to try boiling water next time and see if that makes a difference.

Preparation
200 °F / 93 °C 7 min, 0 sec
TeaBrat

this tea literally made me ill :(

Ninavampi

I didn’t like it either, it made me nauseous… Is this what happened to you Amy oh?

TeaBrat

@Nina, yes… unfortunately

MegWesley

That’s sad to hear. It is not good when a tea makes you react like that. I just dumped out the rest of my glass.

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TeaBrat

this tea literally made me ill :(

Ninavampi

I didn’t like it either, it made me nauseous… Is this what happened to you Amy oh?

TeaBrat

@Nina, yes… unfortunately

MegWesley

That’s sad to hear. It is not good when a tea makes you react like that. I just dumped out the rest of my glass.

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I like Steepster, but I find that I come and go as I please. I might spend months on here and then disappear for no apparent reason. It depends on how busy my life is.

I have been moving solidly into the loose leaf tea territory lately and loving it. I have a french press I like brewing my teas in and I have all of my teas straight with no additions the first time I try it.

I like to try everything and I am starting to like everything. I love black tea, green tea, white tea, oolong tea, yerba mate,and honeybush. I’m still not the biggest fan of roobios, but that is probably because I haven’t found the right brand yet.

If you are curious about more than just my tea selection, I am on multiple sites.

Twitter: MegWesley
Tumblr Blog: knitfrillsfood
Pinterest: MegWesley

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