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67
drank Samurai Chai Mate by Teavana
517 tasting notes

One of my friends just sprung some tea samples on me. She brought this mate to breakfast with her and I was very glad she did so. I had it hot, plain, and kept the tea ball in there the entire time I was drinking so it got stronger as I was drinking.

It was interesting. I think I was tasting the roobios prominently in this blend along with the cinnamon. It spicy. I didn’t really taste any of the other fruit that was supposed to be in there though.

It was tasty and I would have a cup if it was offered to me, but I don’t think that I would run out and get a tin of this for myself.

Preparation
200 °F / 93 °C 5 min, 15 sec

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I like Steepster, but I find that I come and go as I please. I might spend months on here and then disappear for no apparent reason. It depends on how busy my life is.

I have been moving solidly into the loose leaf tea territory lately and loving it. I have a french press I like brewing my teas in and I have all of my teas straight with no additions the first time I try it.

I like to try everything and I am starting to like everything. I love black tea, green tea, white tea, oolong tea, yerba mate,and honeybush. I’m still not the biggest fan of roobios, but that is probably because I haven’t found the right brand yet.

If you are curious about more than just my tea selection, I am on multiple sites.

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