34
drank Organic Chai by Tazo
528 tasting notes

I actually wanted this tea tonight and I purposely brewed it strong so that I could add my milk and honey. But then I took a sip of this ridiculously strong brew and it isn’t half bad. There is the pepper bite, but it is blending into the background a bit with the other spices. I can’t tell if the tootsie pop I had is cutting into the pepper or not, so I’m still going to reserve my final judgement until I have it without having something sweet in my mouth.

I’m going to put my honey and milk in it anyway because I did like having a sweet hot chai last night. It might be growing on me a little.

Preparation
205 °F / 96 °C 8 min or more

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I like Steepster, but I find that I come and go as I please. I might spend months on here and then disappear for no apparent reason. It depends on how busy my life is.

I have been moving solidly into the loose leaf tea territory lately and loving it. I have a french press I like brewing my teas in and I have all of my teas straight with no additions the first time I try it.

I like to try everything and I am starting to like everything. I love black tea, green tea, white tea, oolong tea, yerba mate,and honeybush. I’m still not the biggest fan of roobios, but that is probably because I haven’t found the right brand yet.

If you are curious about more than just my tea selection, I am on multiple sites.

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