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If I want a herbal in winter this is my go-to. Gentle and sweet with a little sharpness that echos the black tea that is my normal choice. I use a longer seep time. This is good with things that are not too sweet because it is easy to overpower the gentle sweetness of this tea.
I have been a tea drinker since I was a just two or three. My grandmother got me started on english breakfasts. Even in elementary school I was given tea in real china with the tea spoons. These days it is usually a mug at my desk, but the feeling that a nice cup of tea is one of the pleasures of life, and that nothing goes better with conversation.
Tallahassee, Fl
