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I think this is the first honeybush tea I’ve had. I’m not sure if it’s that or the mixture or everything else (orange peel, lemon grass, rose-hips, safflowers, with orange, and lemon flavor) that makes it so delicious. Everytime I take a sip, it makes me smile.
This is a light tea which flavors well with sugar. I’ve only tried it hot and I’m wondering how much better it would be iced. (Note to self – buy more of this sometime.)

Preparation
5 min, 15 sec

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This is my cat, Morgan, and a teapot my brother gave me for Christmas in 1995. I put yogurt on the tea pot to try to get my cat to lick it for the picture, but she was more interested in seeing what was on my fingers.
My brother had his friend make the teapot for me while he was at college. It has sustained many moves and two children without injury. It is very dear to me and I love it.
I am over a year into my most “serious” tea journey to date and loving my discoveries.
(Update: We had to put Morgan down at the beginning of February. She was a lovely cat. We recently adopted two male Tuxedo cats and we are trying to adjust to each other.)

Location

Western New York State

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