65
drank Pu-erh Chai by Golden Moon Tea
264 tasting notes

I haven’t had pu-erh loose yet, just from Numi. This tea needs to grow on you, it seems. I am with Cofftea were I was nervous to try it. I kept all the Golden Moon samples I wasn’t sure of for last. I brewed it in 1/2 milk and 1/2 water for 4 minutes. I could drink this again, but I wouldn’t buy it.

Preparation
195 °F / 90 °C 4 min, 0 sec

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I love cooking, sleeping, reading, reggae music, and tea. I also enjoying reading about tea, the culture and ceremonies, and the diverse types.

I think most the teas I drink are 80% iced, but on some days, it’s opposite that, especially days off! I can’t believe it took me this long to try different teas. Better now than never!

Reading the reviews help guide me to the right tea. I have been turned on to so many delightful brews.

I am ALWAYS up for swapping. Just PM me.

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Rockford, IL

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