100

I know I’ve written about this tea so many times, but each time I have it it’s like a new wonderful experience. The first sip is a bit of an autumnal toasty surprise. Then the fruity lychee and peach hit you. You enjoy your cup, sip after sip. It’s delicious. Then you put your empty cup down and go about your business. Minutes later, you realize you can still taste the tea in your mouth. So delicious still! Autumnal lychee. It’s the perfect point where late summer and early autumn intersect. Lovely lovely tea.

I rarely log a tea more than once. Even more rarely more than twice. I don’t know how many times I’ve logged this tea, but it just hit me today how lovely this tea is. It’ll probably do this every time.

Had it cold brewed today. It’s really tasty this way.

Bonnie

If you love a tea you should drink it often!

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Bonnie

If you love a tea you should drink it often!

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I came from a tea drinking family, but I never appreciated the different qualities and varieties of tea until older. All that time wasted! But I guess I needed to be mature enough to appreciate the tea experience. :)

My favorite teas are green oolongs and white tea. I also love greens, especially gyokuro. I have a huge appreciation for rooibos and honeybush as they are often that only thing I can drink in the evening. I am a relatively new convert to black teas. This is unfortunate for my wallet but extremely wonderful for my palate. :)

In any case, I have a love for both flavored and unflavored teas. They are different experiences for sure, but both enjoyable. I find that it often depends on my mood.

I am on a quest to find a tea that will win my husband over. I think I’m making some headway…

My profile pic features my two lovable puppies, Mr. Snuggles and Sr. Caliente.

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NYC / Westchester

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