91

This tea is mind-blowing. I just cannae get my heid roon’ it. The flavour is full, the colour is rich; it is smooth, refined and delicious. I enjoy anything that will take me away from myself, and this does exactly that with zero health risks. The clove is so potent it numbs the tongue, like thon red and white clove rock bits your gran used to give you on those long coach-trips. Cinnamon always goes well with me, and the natural sweetness (nae sugar in this mind) hits the spot. As a sage once said, ‘winter in a cup’. Great with or without milk, better with friends.

Preparation
205 °F / 96 °C 4 min, 0 sec

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T-ed off, but re-spiritualising. With tea.

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Glasgow

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