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I call shennigans, where is the chocolate??? This tea is bitter, little the bitterness of dark chocolate without the chocolate taste…
The green tea comes through strong, and there is a slight hint of cinnamon.
The rooibos is detectable, and overall the tea tastes faintly of tobacco.

Next, I added a couple of drops of Stevia. I don’t generally sweeten hot tea, but it was an effort to fight the bitterness.
It was successful, less bitter, the rooibos became more pronounced. Surprisingly, the chocolate did not.

Even if wasn’t expecting chocolate, I don’t enjoy this tea….

Preparation
175 °F / 79 °C 3 min, 0 sec 2 tsp

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