95
drank Caramel-Toffee by Dammann Freres
1417 tasting notes

It’s just sitting here on my desk – how can I not try it? Yes, yes, I know I need to parse some out to various Steepsterites that have asked for samples or part of this order – and I will. I’m just waiting to pick up the NINE packages of tea currently waiting for me at the border, when the snow dies down a bit and I feel safer making my way there.

So until then… ;)

This is a lovely, full-bodied tea with zero sweetener needed, although it does punch up the caramel flavoring somewhat. And it’s the caramel here that takes center stage for me: chewy, juicy, gooey caramel amidst the black base. I could easily drink this every day.

Preparation
205 °F / 96 °C 4 min, 30 sec
OMGsrsly

YAY PACKAGES! :D

Shmiracles

holy crap packages that is so exciting!! (also i have 100g of this coming soon too and i can’t wait!)

Dexter

IF this makes you happy, then it makes me happy. This sounds amazing…

ifjuly

so excited to read your notes!

MissB

It’s super exciting. :) I’m going to hold off on trying anything else though until I get my butt to the border.

Login or sign up to leave a comment.

Comments

OMGsrsly

YAY PACKAGES! :D

Shmiracles

holy crap packages that is so exciting!! (also i have 100g of this coming soon too and i can’t wait!)

Dexter

IF this makes you happy, then it makes me happy. This sounds amazing…

ifjuly

so excited to read your notes!

MissB

It’s super exciting. :) I’m going to hold off on trying anything else though until I get my butt to the border.

Login or sign up to leave a comment.

Profile

Bio

A few years ago, the obsession with tea started. The cupboard got bigger and bigger, more swaps occurred, group buys, secret rendezvous with local teapassionistas… and that’s how you end up with 500+ different kinds of tea in your home. At one time.

Now, it’s purge time. Time to gather what’s needed and let go of the rest. Almost all of the tea was given away, sold, or otherwise shared. A few relics still remain. It’s still a challenge to avoid the chipmunk-like hoarding of The Teas, yet, the lightness of being from having so little compels me more. And so, I’m happy to share (anytime!) and will occasionally desire small amounts of tea for swaps, just to try.

As for the day-to-day stuff, I’m focused almost entirely on Love, (yes, with a capital L), Spirit/Self, transformation, and work (dating columnist and consultant).

No-can-do: lavender, overly floral (French florals, or florals that are creamy rather than, well, floral work well!), sugar, Splenda, all grains.

Love: fruity, dessert, chai, spicy, all types of tea.

Location

Vancouver, BC, Canada

Following These People

Moderator Tools

Mark as Spammer