79

I have several incarnations of this, however this is the first one I’m trying. With so many high ratings, it only makes sense! :)

Steeped it low, because I’m trying to be respectful of my greens and whites of late. It smelled AMAZING out of the bag. Truly, deliciously mouth-watering blueberry cream cheese danish. I could easily pick out each of the flavors, shockingly.

Steeped, well, I was a bit disappointed. I get a buttery feel, I definitely get blueberry, and everything else is missing. Boo. It’s still tasty, however I must have done something wrong to have missed out on the other, crucial flavors here.

Preparation
175 °F / 79 °C 3 min, 0 sec
Yvonne

I don’t often like green tea – well actually, I NEVER seem to like green tea – but I still want to give this one a try one day.

VariaTEA

I have this as a black tea and a SBT. I always wondered how the green compared so I will keep an eye on your tasting notes to see your thoughts.

Login or sign up to leave a comment.

Comments

Yvonne

I don’t often like green tea – well actually, I NEVER seem to like green tea – but I still want to give this one a try one day.

VariaTEA

I have this as a black tea and a SBT. I always wondered how the green compared so I will keep an eye on your tasting notes to see your thoughts.

Login or sign up to leave a comment.

Profile

Bio

A few years ago, the obsession with tea started. The cupboard got bigger and bigger, more swaps occurred, group buys, secret rendezvous with local teapassionistas… and that’s how you end up with 500+ different kinds of tea in your home. At one time.

Now, it’s purge time. Time to gather what’s needed and let go of the rest. Almost all of the tea was given away, sold, or otherwise shared. A few relics still remain. It’s still a challenge to avoid the chipmunk-like hoarding of The Teas, yet, the lightness of being from having so little compels me more. And so, I’m happy to share (anytime!) and will occasionally desire small amounts of tea for swaps, just to try.

As for the day-to-day stuff, I’m focused almost entirely on Love, (yes, with a capital L), Spirit/Self, transformation, and work (dating columnist and consultant).

No-can-do: lavender, overly floral (French florals, or florals that are creamy rather than, well, floral work well!), sugar, Splenda, all grains.

Love: fruity, dessert, chai, spicy, all types of tea.

Location

Vancouver, BC, Canada

Following These People

Moderator Tools

Mark as Spammer