97
drank Mon Secret by Nina's Paris
1344 tasting notes

I’m enjoying this a bit less than last time, however unsure as to why. Perhaps I need a shorter steeping time? It’s still delicious, just less juicy than the last time hot… more so cold. Still, it’s a lovely tea, and I’m so glad that JustJames sent some to me.

Preparation
200 °F / 93 °C 3 min, 0 sec
VariaTEA

I tend to steep Nina’s teas for about 2 minutes and that usually works out quite well.

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Comments

VariaTEA

I tend to steep Nina’s teas for about 2 minutes and that usually works out quite well.

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Bio

Teaholic! Currently loving flavored blacks, greens, whites, green rooibos blends, straight blacks and greens, and have a long-standing adoration for herbals/medicinals. Dessert teas top my list along with anything cocoa-y.

I own an obscene amount of tea, and am always happy to share. Just got back from a six month exploration of Western Europe, so I’ve got some pretty lovely tea that we just can’t easily find this side of the pond. Woot!

In addition to loving tea, I’m a dating columnist, nerd, and avid knitter. I read way too much, type even more, and spend my ‘free’ time exploring, playing board games, reading, hiking, hanging with friends.

Allergies: Strawberries and all grains. I’m having a mild allergic reaction to both lavender and some roses in tea, although for some reason the French seem to have figured out how to do this without making me ill. I also avoid sugar and Splenda where possible.

Location

Burnaby, BC, Canada

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