87

I have, maybe, one serving of this left. That’s what I get when I share so much and forget to try a tea! :)

Wanted to try something woodsy and earthy today, because that’s what always seems to make me feel better. This definitely fits the bill – as with most of Whispering Pines’ blends, I get a campfire, hiking feel, with sweet notes of marshmallow and graham cracker in there. The chocolate is almost there, I have to reach for it though. Honestly, this tastes like I’d dropped my marshmallow smushed between two pieces of graham cracker, dropped it in some pine needles next to the campfire, put it back on the fire, and then ate it.

Preparation
200 °F / 93 °C 3 min, 0 sec
Yvonne

Great description!

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Yvonne

Great description!

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Bio

Teaholic! Currently loving flavored blacks, greens, whites and rooibos blends, straight blacks and greens, and have a long-standing adoration for herbals/medicinals. Dessert teas top my list along with anything cocoa-y (like Laoshan Black, any of Verdant’s chai’s and Whispering Pines’ Mint Chocolate Chip). Missing living near a tea shoppe that offers a lot of options; other than DAVIDs a few blocks away, I’m buying most of my stuff online. Still, I have more than two cupboards devoted to tea, and a ridiculous amount of it!

In addition to loving tea, I’m a dating columnist, single mom, nerd, and avid knitter. I read way too much, type even more, and spend my ‘free’ time either running, swinging kettlebells, or hanging with friends.

I love tea swaps, and will gladly swap anything I have that I have enough of to share.

Allergies: Strawberries and all grains. I’m having a mild allergic reaction to both lavender and some roses in tea, and thus I’m avoiding these for now as well. I also avoid sugar and Splenda where possible.

Location

Burnaby, BC, Canada

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