75
drank Cherry Cordial by Culinary Teas
1146 tasting notes

Oh my. Cherry chocolate tea? I’m in. Sadly, I let this cool before trying it, so I only know what it’s like now – cold. I definitely get cherry (on the cordial side of things, as opposed to medicinal), and I do taste a touch of chocolate… it’s a vague chocolate cherry candy, the ones with a cherry liquid filling and a cherry inside, with the hard chocolate coating? Yep, very similar taste, just much lighter than I’d like… I want MORE flavor, darn it! :)

Thanks to Dexter3657 for this generous sample!

1.5 tsp in 12oz.

Flavors: Chocolate

Preparation
200 °F / 93 °C 2 min, 15 sec 1 tsp 12 OZ / 354 ML

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Bio

Teaholic! Currently loving flavored blacks, greens, whites, green rooibos blends, straight blacks and greens, and have a long-standing adoration for herbals/medicinals. Dessert teas top my list along with anything cocoa-y.

I own an obscene amount of tea, and am always happy to share. Having said that, I’m traveling indefinitely (currently in Ireland) so my stash will sit and wait for me, as I send back tea to explore more when I get home again.

In addition to loving tea, I’m a dating columnist, single mom, nerd, and avid knitter. I read way too much, type even more, and spend my ‘free’ time either running, swinging kettlebells, or hanging with friends.

Allergies: Strawberries and all grains. I’m having a mild allergic reaction to both lavender and some roses in tea, and thus I’m avoiding these for now as well. I also avoid sugar and Splenda where possible.

Location

Burnaby, BC, Canada

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