80
drank Marron Chocolat by Lupicia
1146 tasting notes

Chesnut flavoring always smells a bit weird to me, so this tea definitely has that smell… and I’m finding it comforting. I wish there were more chocolate in here than just at the end of the sip, and it’s very much a milk, light chocolate flavor. The chestnuts come through in the flavor as well, although I doubt I’d know if someone didn’t tell me. Still, really creamy, vanilla-y, kinda roasty (almost) and comforting. I can see myself ordering more of this eventually.

Yay for Lupicia orders, and for having a tea mule to grab packages for me across the border from my box over there! :)

Flavors: Chocolate, Nuts, Vanilla

Preparation
200 °F / 93 °C 1 min, 45 sec 2 tsp 12 OZ / 354 ML
Marzipan

Tea mule – you are so funny.

Amariel

I have this one to try. It looks interesting, for sure.

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Comments

Marzipan

Tea mule – you are so funny.

Amariel

I have this one to try. It looks interesting, for sure.

Login or sign up to leave a comment.

Profile

Bio

Teaholic! Currently loving flavored blacks, greens, whites, green rooibos blends, straight blacks and greens, and have a long-standing adoration for herbals/medicinals. Dessert teas top my list along with anything cocoa-y.

I own an obscene amount of tea, and am always happy to share. Having said that, I’m traveling indefinitely (currently in Ireland) so my stash will sit and wait for me, as I send back tea to explore more when I get home again.

In addition to loving tea, I’m a dating columnist, single mom, nerd, and avid knitter. I read way too much, type even more, and spend my ‘free’ time either running, swinging kettlebells, or hanging with friends.

Allergies: Strawberries and all grains. I’m having a mild allergic reaction to both lavender and some roses in tea, and thus I’m avoiding these for now as well. I also avoid sugar and Splenda where possible.

Location

Burnaby, BC, Canada

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