1146 Tasting Notes
I’m sick, and wondering if I’m missing some taste bud awesomeness here, as this is tasting like… well black tea.
Opening the package, I smelled little other than cinnamon. Brewed, I smelled black tea, and tasting it was just like a simple black tea. Adding some Truvia helped bring the flavors out a bit more, and now it’s a nice, basic chai-like flavor. I’ll have to try it again when I’m feeling better to see if I’m doing this tea justice.
EDIT: Things must be clearing up as when I composed the tea leaves, I distinctly smelled cinnamon bun. Lovely!
ANOTHER EDIT: My teenage daughter says, “Yum! This is a lot like a cinnamon bun. Can I have the rest? No Mom, I’ll leave it without sugar.”
Dry, this smells very much like a chocolate truffle, and I inhaled for a few minutes as soon as I opened the bag. Steeped, the smell is similar if more faint, and you can definitely tell this is a pu-erh.
Drinking it is interesting. There’s a thickness to it that was the first thing I ‘tasted’, if that makes any sense. Heavier than buttery or creamy, more like, well, a truffle oddly enough. The chocolate does come through in the sip, although it’s further along, and it lingers interestingly along with the pu-erh. Some Truvia amped up the chocolate flavoring to a more candy chocolate -like flavor.
It’s nice. I’ll have to drink more to really determine if it’s something I’ll reorder or not. Right now, it’s enjoyable and… hard to categorize.
Oh yea, and I’m really enjoying Tea Desire, I just wish they offered more details as to how much to steep their teas. This is the second time I had to wing it, and really, I have zero idea if I got it right.
Cancelled a work trip this weekend because of the sneezing, watery eyes, sore throat and stuffed nose, as the last time I flew with a head cold, I blew an eardrum. Yuck!
Super Ginger felt like the best choice last night before going out, and then I finished off the pot of it early this morning in a drunken stupor. Yes, I think this was a perfect choice… just what I needed to settle my stomach and get to sleep!
Is this a sipdown? Hm. Got a sample size of this, and forced it on my friend last night who loves Earl Grey, and who told me earlier last week he had enough tea to last him a few months – because I gave him a small pouch of DAVID’s Tea. Seriously? Sigh.
Anyway, it’s out of my cupboard now, even though I’m a bit sad I tasted zero of it.
Let me just put it out there that I hate the name of this tea. Why is it Slim and Slender? Makes zero sense.
Drank a cup this morning and another right now. Tastes like an unusual chai; lots of licorice in here, some cardamom, and a few flavors I’m struggling to identify. Has the mate really pepped me up? Maybe. Little more than say a black tea though, which surprised me a bit. Normally mate makes me crazy focused and a touch fidgety. Oh, wait, maybe I am fidgety today.
I like this, and I’ll have zero issue sipping it down, however I doubt I’ll buy it again. It’s just okay.
Also, how am I supposed to steep this? Zero instructions anywhere, so I guessed.
I left a cup of this to cool at my desk while I was out tonight, with zero sugar added. I can taste more of the pepper now, as well as the cardamom and ginger. Chocolate had completely disappeared however, yet ginger still lingered, co-mingling with the pepper kernels. I think I like it better warm and with a touch of Truvia, however I did gulp this two cup sized mug in less than ten minutes.
Oh, wow. This is a complete surprise.
Out of the bag, this definitely smells like a chocolatey chai. Steeped, there’s more ginger than a chai smell, although I can smell the cardamom as well. Drinking it… wow. Really, wow.
The first few (too hot) sips were bold and strong, with a definite chocolate start. Now that it’s cooled a touch to be comfortably devoured, it’s amazing. Hint of chocolate first, followed by ginger and cardamom, and finishing with some sweetness and licorice. I can, and will, drink this contentedly for the rest of the day. I remember the website saying this isn’t a punch-in-the-face chocolate, and they’re right… it’s still lovely and adds depth.
EDIT: This took 2tsp of tea per cup. I bought 50g of it, and this will only net a total of 6 cups of tea. I’ve put the last two cups -worth in my tea swap box, just because I think it needs sharing (and I’ll definitely order more, soon). Works out to be $1.25/cup, which is just fine with me.
Yep, me again. What can I say, I brewed a lot of this! :)
Now that it’s almost completely cooled and sweetened, it has a completely different flavor again. Faint chocolate comes first, then unmistakably black tea for a second, then a stronger chocolate flavor followed by… hard to describe. A creamy, cake-like feel that lingers, along with a lot more of the dates coming through. It sits on my palate for a long time. I’m upgrading it a bit because I like it more now, for the complexity and challenge in even describing what it is I’m tasting.
Cooled yet still warm, I’m getting just black tea from this. Added some Truvia, and it’s now merely sweetened black tea, with a hint of astringency and vanilla-y notes. A few seconds after the sip, I’m getting a lingering feel of dry sweetness from the dates, and a touch of cookie/cake. Much better hot. See previous notes for how I felt when this was just finished steeping.