1500 Tasting Notes

77
drank Vata Organic by TeaGschwendner
1500 tasting notes

Big huge cuppa calming Vata tea for this evening, so that hopefully I can get some well-needed rest soon.

Preparation
200 °F / 93 °C 4 min, 0 sec 2 tsp 16 OZ / 473 ML

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67
drank Orange & Spice by Bigelow
1500 tasting notes

An interesting tea, that surprised me a bit. Dry orange, some spice, almost like the Bengal Spice I used to adore, with extra added orange in there. I doubt I’ll buy any, however it’s a really nice cup that I’m enjoying this evening!

Thanks to KittyLovesTea for sharing this cup with me!

Flavors: Cinnamon, Orange Zest

Preparation
200 °F / 93 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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67

Perhaps I steeped this a bit too long, because I’m getting little of it. I can tell it’s a green, I can kinda taste coconut in it, however there’s zero chai anything. It actually tasted a lot like the Marani I just had, so much so that I had to look for a second to make sure.. maybe I got them mixed up? No, I doubt it .

Preparation
175 °F / 79 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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67
drank Marani™ by TeaGschwendner
1500 tasting notes

Floral pineapple? That’s what I get from this brew – more pineapple than floral, and only as it cooled a bit. When it was still just freshly steeped, I got little of anything out of it. Now… it’s pineapple, then floral, then almost a soapy flavor. Not really my thing, however glad I got to try this sample gift from TeaGschwendner. Thanks!

Flavors: Flowers

Preparation
175 °F / 79 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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drank Get Fresh by Tealish
1500 tasting notes

Bah, I accidentally oversteeped this as my son requested some cuddles. More than a bit bitter, which is ruining any sort of yummy pineapple mango ishness that I was hoping for.

1.5 tsp in 8 oz.

Preparation
175 °F / 79 °C 3 min, 30 sec 1 tsp 8 OZ / 236 ML
Suziqzer

I’d sacrifice a cup of tea for cuddles from my son anytime :) At 8 yrs old he cuddles less and less… although he did crawl on my lap for some “mommy cuddle time” tonight.

MissB

My youngest is six, and he’s very much a cuddler.. he’ll actually chase me or my eldest down (she’s 16) just to give us love. Today though was more of a, “I’m upset you won’t let me do this, so I’m going to cry until I’m spent, and then I’ll be okay” kind of cuddles. :)

Suziqzer

We all have days like that I think !!

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87

Surprisingly floral in a few of the sips, which I’m (kind of?) okay with. Little cilantro anything sadly, which I love, and a touch of pineapple after the sip. I wish there was more pineapple, more cilantro, and less-to-no floral notes. It’s a lovely light tea though, vegetal and really flavorful as the cup progresses.

1.5 tsp in 8 oz, notes of floral, pineapple, vegetal.

Preparation
175 °F / 79 °C 3 min, 0 sec 82 OZ / 2410 ML
Suziqzer

I’ve been curious about this one due to the cilantro, but not sure I would like the vegetal notes. Hard to imagine cilantro in tea.

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68

I want to love this tea, however there’s just too little apricot flavoring to back up the lovely smell. It’s also a touch astrigent as it cools.

1.5 tsp in 8 oz.

Flavors: Apricot

Preparation
200 °F / 93 °C 2 min, 0 sec 8 OZ / 236 ML

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78

Ooh, it’s been a while since I’ve grabbed a maté. I got a lot of heat/spice out of this initially (love!) which mellowed out with a touch of sweetener. I also get something buttery sweet like licorice (zero in here), and then some coolness from the mint. Biggest note is the maté, although it’s subdued to me. Quite enjoying this cup.

EDIT: Super annoying that, in my attempts to help Steepster flesh out their new database details, I can’t.. who puts in only partial flavors, or partial ingredients? Nuh-uh. Please Steepster, give us the ability to add these things, because the options right now are so incredibly limited. I’ve emailed at least hundreds of additions now, and just want to get cracking to get these pages looking right. Use us, the free laborers that you have! We want to help. Truly.

Preparation
200 °F / 93 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML
__Morgana__

I second that emotion. I’ve sent a lot of flavor suggestions, too.

Suziqzer

Yes.. I agree very limited yet on flavor descriptions. The one I find most humorous is that it suggest “fruity” yet you can’t use it!

__Morgana__

LOL. I noticed that, too.

Starfevre

It should be like the ingredients and you can add things as you go.

MissB

You can’t add the ingredients anymore either – you have to email to get them added too.

Starfevre

Really? That’s incredibly stupid.

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87
drank Pu-erh Vanilla Mint by Zen Tea
1500 tasting notes

Gosh I love this tea, and keep on forgetting that I have it. Lots of notes here: cocoa, vanilla, coolness of mint (minus the actual flavor of mint, if that makes any sense), a touch of something creamy in the mouthfeel. I feel decadent every time I have it, and I should really have it a lot more.

Flavors: Cocoa, Vanilla

Preparation
200 °F / 93 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML
Suziqzer

Yes.. your description makes sense. I too enjoy that cool refreshing thing about mint. Sounds like an enjoyable cup.

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89

Finally! I got a matcha to taste as it should. This time, it was actually better than the last time that I remember it: it was like drinking a peanut butter pie, minus the crust. Creamy, delicious peanut butter whipped into cream. Delicious!

Heaping 1/4 tsp matcha mixed with 1/4 cup heavy cream.

Preparation
Iced 0 tsp 2 OZ / 59 ML
VariaTEA

Yay for matcha success!!

MissB

It must be because of the Distinctive level flavoring… I was almost ready to give up on my matchas. :(

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Profile

Bio

A few years ago, the obsession with tea started. The cupboard got bigger and bigger, more swaps occurred, group buys, secret rendezvous with local teapassionistas… and that’s how you end up with 500+ different kinds of tea in your home. At one time.

Almost all of the tea was given away, sold, or otherwise shared. A few relics still remain. I now travel full time with only two carryon bags to my name. One quarter of those bags are tea.

It’s still a challenge to avoid the chipmunk-like hoarding of The Teas, yet, the lightness of being from having so little compels me more.

If I have enough, I’m happy to share. If I’m in your area, I’d love to swap, meet for tea, and explore together.

As for the day-to-day stuff, I’m focused almost entirely on Love, (yes, with a capital L), Spirit/Self, transformation, travel and my writing and speaking work.

What kinds of teas do I normally like?

YES: flavored teas, fruity, dessert, chai, and spicy (REALLY spicy).

A FONDNESS FOR: all white teas, malty black teas, any herbal or medicinal teas, strange/weird teas you can only get in one place.

ALLERGIC TO: strawberries, lavender

DISLIKES: any added sugars, grains, lapsang souchong, and overly floral teas – I might enjoy a Jasmine Green every once in a while, but unless it’s a creamy floral tea (think roses in a chai, or the smoothness of a floral note in a French tea), I’ll likely pass. Earl Greys are a hit or miss with me; heavy on the cream or fruit notes and I might like it, heavy on the blergamot and I definitely won’t.

http://instagram.com/teatravelninja

http://teatravelninja.com/

Location

Canada

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