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Preparation
Boiling
teacleansesthesoul

Hi.. What can you say about this tea? If it’s loose leaf, is any different from other loose leaf wulongs?

Jackie

sigh Unfortunatley this is not loose leaf as I was way out of town when I tried it. However, the quality of it’s leaves was amazing considering that it’s bagged. It’s a well roasted wulong and has a nice and full taste. The main reason I marked it so high was that I was impressed by it’s quality coming from a bagged tea.
Hope this helps! :)

teacleansesthesoul

Jah, sure did.. Thanks.. I’l just assume it didn’t quite captivate you..

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Comments

teacleansesthesoul

Hi.. What can you say about this tea? If it’s loose leaf, is any different from other loose leaf wulongs?

Jackie

sigh Unfortunatley this is not loose leaf as I was way out of town when I tried it. However, the quality of it’s leaves was amazing considering that it’s bagged. It’s a well roasted wulong and has a nice and full taste. The main reason I marked it so high was that I was impressed by it’s quality coming from a bagged tea.
Hope this helps! :)

teacleansesthesoul

Jah, sure did.. Thanks.. I’l just assume it didn’t quite captivate you..

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Bio

I owe my passion for tea to my mother, who introduced it to me at an early age. Ever since I was 10, I’ve been trying as many different teas as possible, be it bagged or loose leaf, black, green, white, red, oolong, pur’eh, mate, matcha or herbal. The sampler has become my best friend. WELCOME ANY RECOMMENDATIONS :)

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