Backlog: This is my first flavored matcha! Unfortunately I don’t really have blender access. So I put some of this and some milk in a seal able cup and shook it up! I feel like I put in much more than the required amount, but it tasted like milk up until I added a bunch in. I’m not sure how accurate of a representation this is since I probably committed some horrible taboo by doing all that. Anyway, this was reeeeally sweet. I don’t know if I would say that I got caramel exactly, but definitely lots of sweetness, almost to the point of too sweet. I would like to compare other flavors, and try different methods, to see how well I did with this one.