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This tea is very inexpensive. As it is a blend of approximately 50% tea and 50% toasted rice, it is low in caffeine and may be enjoyed anytime. The comforting and familiar taste of toasted grain mellows the grassy taste of the green tea leaves. This is tea for the common man. I have been hooked from the first sip.
Mr Steep often steeps tea until he remembers to drink it. He enjoys this laissez faire approach, but the Gongfu method has seduced him, despite the requisite mindfulness to tea-making.
Mr Steep mostly avoids flavoured teas: flavouring rarely makes something out of nothing.
Mr Steep likes tea plain, or variously with lemon, fruit juice, honey, spices, cow’s milk or soy milk, as appropriate.
Mr Steep applies this philosophy to good coffee, too.
Calgary AB Canada
