Anna Barraza Funk Send Message

Very difficult and unforgiving to brew. I tried this tea 3 times according to the instructions, and it always ended up BITTER. So I decided to use 165 degree water, and 1 minute (instead of 175 degrees, for 2 minutes). It turns out a bit better, and it’s drinkable, but I only drink it for the caffeine.

I wouldn’t say that it’s the worst tea I’ve ever had, but I won’t buy it again and I can’t really recommend it.