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Happy New Year!

This tea is another sipdown. I brewed it overleafed today to use up the last little bit and added a dash of 2% milk. Yum! I am sad that it will be gone, but also glad that I can buy it again this year before Fall when I am having a craving (unlike with David’s Pumpkin Chai). Also good to clear a tiny bit more space in the cupboard, which is currently overflowing.

I haven’t posted reviews yet, but I also tried both of Butiki’s pumpkin blends over the past week and so far I still like this one better. I am going to play with the steeping parameters and additions though before I post about ’em and see if I can find the magic that must be lurking within those lovely leaves.

Preparation
Boiling 5 min, 0 sec
Fjellrev

Happy New Year! I keep reading really good things about this tea. I shall order it next time they have a good sale.

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Fjellrev

Happy New Year! I keep reading really good things about this tea. I shall order it next time they have a good sale.

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I am a registered nurse that worked night shift for years on a catastrophic injury unit. I just started day shift and life is good! Tea is a simple pleasure in a complicated world.

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