My introduction to this tea has been awful. It tastes like wood with fake chocolate and artificial sweetness. It is also bitter. What in the world did I do wrong? I brewed it at 205 for 4 minutes, which is within the recommended parameters. I tried it with and without milk- just gross. As in barely drinkable. This is the sachet version- not even sure if it comes loose leaf. Either way, I’m scared to go for round 2- please send help!

Flavors: Artificial, Cardboard, Wood

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I am a registered nurse that worked night shift for years on a catastrophic injury unit. I just started day shift and life is good! Tea is a simple pleasure in a complicated world.


Georgia, USA

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