75
drank White Silver Tips Pu-erh by Tealux
1612 tasting notes

So this time I tried it with 3g of tea per 250ml (8oz) of water. Honestly, the amount of leaves looks to be almost identical to what I had measured!

The water was a little hotter this time, but the tea is still so delicious. Delicate and sweet, but it definitely has a bit of a rich flavour to it. I should probably get more, as I can see running out and then craving a cup!

Preparation
200 °F / 93 °C 3 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Black teas are my favourite, although I do drink the occasional green tea. I am exploring herbal and fruity teas for summer icing and winter evenings, and oolong and pu erh are new and exciting… although I do not like a tea that tastes mostly of seaweed.

No: Spearmint or peppermint, licorice root, gluten (cookie bits, wheat, rye, barley, I’m OK with oats)

After sending my first box to the USA, bubble-envelope swaps are where it’s at.

When I rate, my ratings are based on the little faces, and depend on what face I make when I sip the tea! :)

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!
http://goo.gl/maps/gXsKK

Location

Vancouver, BC, Canada

Website

http://goo.gl/maps/gXsKK

Following These People

Moderator Tools

Mark as Spammer