I had this today after a study session at the mall. I’m actually quite surprised that I like it, considering it has rose petals in it. The flavour is strongly almond, then cinnamon, then some floral. I had it unsweetened with almond milk.
I’m not sure I’d buy the tea to make at home, but it’s a tasty option available close to school.
Preparation
200 °F / 93 °C
3 min, 0 sec
