80

Sip down! Made this one this afternoon, with some cold water added to the boiling water we get from the hot water tap. It was so good and comforting, yay!

This one is definitely on the reorder list. I can mistreat it and the flavour carries the tea. It doesn’t taste terribly bitter or astringent or anything, and everyone wonders what smells so good. :)

Preparation
190 °F / 87 °C 3 min, 0 sec

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I mostly drink black tea, with some floral oolongs or puerhs thrown in for variety.

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!
http://goo.gl/maps/gXsKK

Location

Vancouver, BC, Canada

Website

http://goo.gl/maps/gXsKK

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