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80

Sip down! Made this one this afternoon, with some cold water added to the boiling water we get from the hot water tap. It was so good and comforting, yay!

This one is definitely on the reorder list. I can mistreat it and the flavour carries the tea. It doesn’t taste terribly bitter or astringent or anything, and everyone wonders what smells so good. :)

Preparation
190 °F / 87 °C 3 min, 0 sec

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Bio

Black teas are my favourite, although I do drink the occasional green tea. I am exploring herbal and fruity teas for summer icing and winter evenings, and oolong and pu erh are new and exciting… although I do not like a tea that tastes mostly of seaweed.

No: Spearmint or peppermint, licorice root, gluten (cookie bits, wheat, rye, barley, I’m OK with oats)

After sending my first box to the USA, bubble-envelope swaps are where it’s at.

When I rate, my ratings are based on the little faces, and depend on what face I make when I sip the tea! :)

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!
http://goo.gl/maps/gXsKK

Location

Vancouver, BC, Canada

Website

http://goo.gl/maps/gXsKK

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