92

This is pretty good hot, but I prefer it over ice. Hot, I find it needs a bit of sugar for the flavours to come out. Cold, it’s just goodness all on its own.

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I mostly drink black tea, with some floral oolongs or puerhs thrown in for variety.

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!
http://goo.gl/maps/gXsKK

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Vancouver, BC, Canada

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http://goo.gl/maps/gXsKK

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