Nomming this as my second tea of the day. Sadly I’m just starting it!
With milk and sugar this performs well in a travel mug. Heh. I shouldn’t have my mug in the lab anyways, but if I don’t, I won’t drink, and then I get dehydrated and that sucks. My rationalization is that I’m not near a work bench, and the mug is one of those Contigo sealing ones…
Preparation
205 °F / 96 °C
3 min, 0 sec
