This smells like the best kind of orange creamsicle you can imagine. Fresh oranges, organic cream from grass fed cows, honey to sweeten, bourbon extracted vanilla. Mmm… (Wait. I have a Zoku, I could make these!)
I’m sitting here sniffing my tea, almost scared to taste it because there’s no way it could live up to what it promises.
Ohhhh, this is… really nice. I think I’ll steep it 3 minutes next time. I used 1.5 tsp leaf in an 8-10oz mug. The tea flavour in the background is so lovely. The orange and vanilla blend so well together (mmm, cakes and ice cream), and the other spices are present but don’t detract from the tea that underlies it all.
It’s been my experience that Verdant does amazing blends, but I do not care for the plain teas at all. I’d like to try this one at some point, (Sil, are you paying attention? :) ) as this blend is really so, so good.
I can hardly wait to try it with more steeps, more leaf, and maybe even gaiwan style.