SO GOOD. It’s a little astringent today, but I usually steep my teas in 195F (90C) water and I steeped with boiling this time.

Smooth caramel and vanilla and tea. Delicious. I’m debating on getting this one this weekend as well. So hard to decide, but I think I’ll leave the gift teas in my list, and not get more of this one. I just don’t ever reach for it, and I have 3 or 4 cups left to savour. That’s more than enough for the next few months. :) I do have a lot of tea…

Preparation
Boiling 3 min, 0 sec

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I mostly drink black tea.

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!
http://goo.gl/maps/gXsKK

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Vancouver, BC, Canada

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http://goo.gl/maps/gXsKK

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