Yay! Another sample. I think this one is from Veronica, but I might be wrong. (ACK!) I need to be better at labelling my samples and swaps when they come in.
I added a little honey to this because my throat is still sore. Ugh. And I have a horribly long day at work as well. I worked late yesterday, then slept in by accident and rolled out of bed and have been working at home drinking tea and eating breakfast. I have to head in soon, though. I’d rather go grocery shopping and set up some stuff in the crock pot and do the paperwork from home…
This Earl Grey Cream is actually pretty good! Normally I’d add loads of milk and honey to an EG, but with this no sugar thing, I’m appreciating the flavours of the teas more. With just a tiny bit of honey, this is moderately bergamot-y and fairly creamy. Not as creamy as cream, but I can tell it’s there.
I don’t know that I’d stock it, as I prefer Paris for an alternate EG, but this is nice.