I got this tea (I think it’s this tea! They have a lot of Earl Grey’s!) from wheezybee. Thank you!

It’s super bergamot-y. Really a lot bergamot-y. I’m enjoying it right now, but I’m not sure Earl Grey teas are something I love quite so much anymore.

The base is hearty, and this is definitely a wake-up tea. Perhaps a 2 minute steep would have been better, as this is a little strong.

ooh. Milk. I always used to add milk to my EG teas. Oh yeah. A splash of almond milk and a little maple syrup, and this is really tasty. The tea still feels oversteeped, but I won’t have problems drinking it now. :)

Preparation
195 °F / 90 °C 3 min, 0 sec 2 tsp 16 OZ / 473 ML

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Black teas are my favourite, although I do drink the occasional green tea. I am exploring herbal and fruity teas for summer icing and winter evenings, and oolong and pu erh are new and exciting… although I do not like a tea that tastes mostly of seaweed.

No: Spearmint or peppermint, licorice root, gluten (cookie bits, wheat, rye, barley, I’m OK with oats)

After sending my first box to the USA, bubble-envelope swaps are where it’s at.

When I rate, my ratings are based on the little faces, and depend on what face I make when I sip the tea! :)

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!
http://goo.gl/maps/gXsKK

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Vancouver, BC, Canada

Website

http://goo.gl/maps/gXsKK

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