Thanks, Shmiracles!!

Oooh, it tastes like a vanilla chai cake. Yummy!

I’m having it with (surprise) almond milk. It goes well.

Yum yum yum.

(FYI to everyone with my address, I’m going to be moving May 15. Yes, this is lots of warning, I’m doing this on purpose! I just got a surprise package today!)

195 °F / 90 °C 3 min, 0 sec 2 tsp 16 OZ / 473 ML

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(I’ve mostly stopped reviewing teas here, and also mostly stopped drinking tea. :( )

Black teas are my favourite, although I do drink the occasional green tea. I am exploring herbal and fruity teas for summer icing and winter evenings, and oolong and pu erh are new and exciting… although I do not like a tea that tastes mostly of seaweed.

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!


Vancouver, BC, Canada


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